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High Performance Flooring

Resources

Sherwin Flooring Resources

From spec to protect, we can help you through every stage of your flooring journey. We work with trusted partners across Europe, the Middle East, India and Africa to provide support, whether it is advice, specification or on-site inspection.

In the meantime, feel free to help yourself to our library of resources. Choose from case studies, brochures and interactive guides. Need a data sheet? No problem! Click here to download one or multiple sheets. Or if it’s easier, just give us a call!

Whatever the resin flooring system you choose, you’ll have peace of mind that you’ve got support from Sherwin Williams.

Brochures


Case studies


Colour charts


Videos


Articles

Keeping it clean

Hygiene, cleanliness and safety are amongst the key considerations for food and beverage manufacturers. To meet the HACCP (Hazard Analysis and Critical Control Point) guidelines, food businesses must install non-slip and easy-to-clean industrial flooring.

Our Flooring Product Manager Jeremy Waterhouse explains how antimicrobial flooring combined with a regular cleaning regime can deliver the highest standards of cleanliness and safety for food and beverage manufacturers.

Learn more

Permanent non-slip solutions

The non-slip performance of a flooring system can be assessed by the pendulum Coefficient of Friction test (CoF) - a reliable and robust test for slip assessment by the Health and Safety Executive. But is a permanent non-slip solution possible for the food industry?

Find out in our latest thought leadership article


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